🍝🤯 PASTA HACKED: DID YOU KNOW?! 🤔 THE SECRET 🤫 BIG TEFLON Doesn’t Want Revealed 😳
How often do you eat pasta? It’s a staple in our house so this SHOCKED ME to the core! This took a lot of research before I was comfortable putting this out there. A quick google search will claim there’s no harm in eating pasta made on teflon, but I consulted with experts who say that’s simply not true and said there is reason to be concerned, cautioning against eating pasta coming off those machines. PFAS (teflon) “forever chemicals” can stay in our bodies for years and have been linked to terrifying health issues. Here’s a FAST & EASY way to avoid them!
Did you know that the majority of pasta sold is coming out of teflon-coated machines? Yup! The good news is: there’s a super easy way to tell if you are eating it and an even easier way to tell if you’re buying it.
When shopping, look for the word BRONZE on pasta packaging. The wording depends on the brand; some might go with “bronze drawn,” others with “bronze cut.” The bottom line is if you see the word bronze, that means they didn’t make the pasta on teflon.
Another giveaway is the texture of the pasta. The smoother the pasta is, the higher the chance that it was made on teflon. The rough texture on pasta indicates it was bronze cut (i.e no teflon)!
Note: Not all teflon free pasta companies have started labeling their pasta as “Bronze” cut yet, but I’m sure many more will start. A simple internet search will tell you which companies do. BTW: Bronze doesn’t mean expensive, it actually affordable I even found bronze cut pasta at Dollar Tree although it wasn’t labeled, the company making it only makes bronze cut 🤓
Will this change the way you buy pasta? Comment and LMK!
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