What’s the longest you’ve been able to keep a cut avocado green? The minute we slice one open they start aging and the rush is on to use it before it turns brown, right?
Here are 3 tricks to keep an opened avocado green for days!
Store cut side down in a container of water!
Store with a piece of onion- the sulfur helps keep the color.
Spray avocados with oil (I’m using Chosen Organic Avocado Oil Spray) and wrap with plastic.
Place all 3 methods in the fridge for 2-3 days!